Air fryers have taken the kitchen by storm, and for good reason! They make it easy to whip up crispy, delicious meals with less oil and fuss. Whether you’re craving classic comfort food or trying something a bit different, here’s a collection of fun and tasty air fryer ideas that will inspire your next cooking session.
Crunchy Air Fryer Brussels Sprouts
Air fryer Brussels sprouts are a tasty and easy side dish that everyone will love. They come out crispy on the outside and tender on the inside, making them a perfect addition to any meal. Drizzle with balsamic glaze for an extra kick!
Ingredients
- 1 pound Brussels sprouts, trimmed and halved
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Balsamic glaze for drizzling
Instructions
- Preheat your air fryer to 375°F (190°C).
- In a bowl, toss the Brussels sprouts with olive oil, garlic powder, salt, and pepper until well coated.
- Place the Brussels sprouts in the air fryer basket in a single layer. Cook for 15-18 minutes, shaking the basket halfway through.
- Once they are crispy and golden, remove them from the air fryer and drizzle with balsamic glaze before serving.
Crispy Air Fryer Chicken Wings
Air fryer chicken wings are a game changer for snack lovers! They come out crispy and delicious without all the extra oil. Perfect for game day or a cozy night in, these wings will be a hit!
Ingredients
- 2 pounds chicken wings
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup buffalo sauce
- Celery sticks and ranch dressing for serving
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a large bowl, toss the chicken wings with olive oil, garlic powder, onion powder, paprika, salt, and pepper until well coated.
- Place the wings in a single layer in the air fryer basket. Cook for 25-30 minutes, shaking the basket halfway through for even cooking.
- Once crispy, toss the wings in buffalo sauce and serve with celery sticks and ranch dressing. Enjoy!
Air Fryer Sweet Potato Fries
Sweet potato fries in the air fryer are a tasty and healthy snack. They come out crispy on the outside and soft on the inside, making them hard to resist. Serve them with your favorite dipping sauce for a delicious treat!
Ingredients
- 2 large sweet potatoes
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Prep the Sweet Potatoes: Peel the sweet potatoes and cut them into thin fries.
- Season: In a bowl, toss the fries with olive oil, paprika, garlic powder, salt, and pepper until evenly coated.
- Air Fry: Preheat the air fryer to 400°F (200°C). Place the fries in a single layer in the basket and cook for 15-20 minutes, shaking halfway through, until golden and crispy.
- Serve: Enjoy your sweet potato fries hot with your favorite sauce!
Savory Air Fryer Salmon Fillets
Cooking salmon in an air fryer is a quick and tasty way to enjoy this healthy fish. With just a few simple ingredients, you can have a delicious meal ready in no time. Pair it with some veggies or a fresh salad for a complete dinner!
Ingredients
- 2 salmon fillets
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon dried dill
- Salt and pepper to taste
- 1 lemon, sliced
Instructions
- Preheat your air fryer to 400°F (200°C).
- Brush the salmon fillets with olive oil and season with garlic powder, dill, salt, and pepper.
- Place the salmon in the air fryer basket and top with lemon slices.
- Cook for 8-10 minutes, or until the salmon flakes easily with a fork.
- Serve hot with your favorite sides!
Air Fryer Stuffed Bell Peppers
Stuffed bell peppers are a fun and tasty way to use your air fryer! Just fill them with your favorite ingredients, and let the air fryer do the work. You’ll have a delicious meal ready in no time!
Ingredients
- 4 bell peppers (any color)
- 1 cup cooked rice
- 1 cup ground turkey or beef
- 1/2 cup diced tomatoes
- 1/2 cup black beans, drained and rinsed
- 1 teaspoon chili powder
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 1 cup shredded cheese (optional)
Instructions
- Preheat your air fryer to 350°F (175°C).
- In a bowl, mix the cooked rice, ground meat, diced tomatoes, black beans, chili powder, garlic powder, salt, and pepper.
- Cut the tops off the bell peppers and remove the seeds. Stuff each pepper with the mixture.
- If using cheese, sprinkle it on top of the stuffed peppers.
- Place the peppers in the air fryer basket and cook for 15-20 minutes until the peppers are tender and the filling is heated through.
- Let them cool for a few minutes before serving. Enjoy!
Air Fryer Roasted Vegetables
Roasting veggies in an air fryer is a quick and tasty way to enjoy your favorites. Just chop them up, toss with a little oil and seasoning, and let the air fryer do its magic. You’ll have perfectly crispy vegetables in no time!
Ingredients
- 2 cups of mixed vegetables (like bell peppers, zucchini, and carrots)
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a large bowl, combine the chopped vegetables, olive oil, garlic powder, paprika, salt, and pepper. Toss until well coated.
- Place the vegetables in the air fryer basket in a single layer.
- Cook for 12-15 minutes, shaking the basket halfway through, until the veggies are tender and crispy.
- Serve warm and enjoy your delicious roasted vegetables!
Air Fryer Tofu Stir-Fry
Air fryer tofu stir-fry is a quick and tasty meal that packs a punch. Just toss your favorite veggies and marinated tofu in the air fryer for a crispy finish. Serve it over rice or noodles for a satisfying dish!
Ingredients
- 14 oz firm tofu, pressed and cubed
- 2 cups mixed bell peppers, sliced
- 1 cup broccoli florets
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 1 teaspoon garlic powder
- 1 teaspoon ginger, minced
- 1 tablespoon cornstarch
- Salt and pepper to taste
- Fresh cilantro for garnish
Instructions
- Marinate the Tofu: In a bowl, combine soy sauce, sesame oil, garlic powder, ginger, salt, and pepper. Add the cubed tofu and let it marinate for at least 15 minutes.
- Prepare the Veggies: Toss the sliced bell peppers and broccoli in a separate bowl with a little salt and pepper.
- Coat the Tofu: Sprinkle cornstarch over the marinated tofu and mix until evenly coated.
- Air Fry: Preheat the air fryer to 375°F (190°C). Place the tofu and veggies in the air fryer basket and cook for 15-20 minutes, shaking halfway through.
- Serve: Once crispy, garnish with fresh cilantro and enjoy your delicious stir-fry!
Air Fryer Garlic Parmesan Cauliflower
Air fryer garlic parmesan cauliflower is a tasty and easy snack that everyone will love. The crispy texture and cheesy flavor make it a perfect side dish or appetizer. Plus, it’s super simple to whip up in no time!
Ingredients
- 1 head of cauliflower, cut into florets
- 2 tablespoons olive oil
- 1/2 cup grated parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a large bowl, toss the cauliflower florets with olive oil, garlic powder, onion powder, salt, and pepper until evenly coated.
- Sprinkle the parmesan cheese over the cauliflower and toss again.
- Place the cauliflower in the air fryer basket in a single layer. Cook for 10-12 minutes, shaking the basket halfway through, until golden and crispy.
- Garnish with fresh parsley if desired and serve warm.
Air Fryer Zucchini Chips
Air fryer zucchini chips are a tasty and healthy snack that everyone will love. They’re crispy, easy to make, and perfect for dipping in your favorite sauce. Just slice, season, and let the air fryer do the work!
Ingredients
- 2 medium zucchinis
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Your favorite dipping sauce
Instructions
- Preheat your air fryer to 375°F (190°C).
- Slice the zucchinis into thin rounds and place them in a bowl.
- Add olive oil, garlic powder, paprika, salt, and pepper. Toss until the zucchini is well coated.
- Arrange the zucchini slices in a single layer in the air fryer basket.
- Cook for 10-12 minutes, shaking the basket halfway through, until crispy and golden.
- Serve warm with your favorite dipping sauce.
Air Fryer Corn on the Cob
Air fryer corn on the cob is a quick and tasty treat! Just season your corn with butter, salt, and any spices you love. Cook it in the air fryer for about 10-12 minutes, and enjoy a delicious side dish!
Ingredients
- 4 ears of corn, husked
- 4 tablespoons butter, softened
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika (optional)
Instructions
- Preheat your air fryer to 400°F (200°C).
- Spread softened butter over each ear of corn. Sprinkle with salt, pepper, and paprika if using.
- Place the corn in the air fryer basket in a single layer.
- Cook for 10-12 minutes, turning halfway through for even cooking.
- Remove from the air fryer and let cool slightly before serving.
Air Fryer Pork Chops
Cooking pork chops in an air fryer is a quick and tasty way to enjoy a classic meal. The air fryer gives them a nice crispy exterior while keeping the inside juicy and tender. Serve with a side of apples for a delicious twist!
Ingredients
- 4 bone-in pork chops
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
- 2 tablespoons olive oil
- 1 cup apple slices
- 1/4 cup apple sauce (optional)
Instructions
- Season the pork chops with garlic powder, onion powder, paprika, salt, and pepper. Drizzle with olive oil and rub the spices into the meat.
- Preheat the air fryer to 400°F (200°C). Place the pork chops in the air fryer basket in a single layer.
- Cook for 12-15 minutes, flipping halfway through, until the internal temperature reaches 145°F (63°C).
- While the pork chops are cooking, sauté the apple slices in a pan until tender.
- Serve the pork chops with apple slices on the side and drizzle with apple sauce if desired.
Air Fryer Quinoa Patties
Air fryer quinoa patties are a tasty and healthy snack or meal option. They are crispy on the outside and soft on the inside, making them super satisfying. Plus, they’re easy to whip up and perfect for meal prep!
Ingredients
- 1 cup cooked quinoa
- 1/2 cup breadcrumbs
- 1/4 cup grated cheese
- 1/4 cup chopped green onions
- 1/4 cup chopped bell pepper
- 1 egg
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Cooking spray
Instructions
- Mix all ingredients in a bowl until well combined.
- Form the mixture into patties, about 2-3 inches in diameter.
- Preheat the air fryer to 375°F (190°C) and spray the basket with cooking spray.
- Place the patties in the basket in a single layer, making sure they don’t touch.
- Cook for 10-12 minutes, flipping halfway through, until golden brown and crispy.
- Serve warm with your favorite dipping sauce or salad!
Air Fryer Coconut Shrimp
Air fryer coconut shrimp are a tasty treat that everyone will love! They come out crispy on the outside and tender on the inside, making them perfect for dipping in your favorite sauce. Plus, they’re super easy to make, so you can whip them up for any occasion!
Ingredients
- 1 pound large shrimp, peeled and deveined
- 1 cup shredded coconut
- 1/2 cup breadcrumbs
- 1/2 cup all-purpose flour
- 2 large eggs
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Cooking spray
- Your favorite dipping sauce
Instructions
- Prepare the Shrimp: In a bowl, mix flour, garlic powder, paprika, salt, and pepper. In another bowl, beat the eggs. In a third bowl, combine shredded coconut and breadcrumbs.
- Dip the Shrimp: Coat each shrimp in the flour mixture, then dip in the egg, and finally coat with the coconut-breadcrumb mixture.
- Air Fry: Preheat your air fryer to 400°F (200°C). Arrange the shrimp in a single layer in the air fryer basket and spray lightly with cooking spray. Cook for about 8-10 minutes, flipping halfway through, until golden brown.
- Serve: Enjoy your coconut shrimp hot with your favorite dipping sauce!
Air Fryer Eggplant Parmesan
Air fryer eggplant parmesan is a tasty twist on a classic dish. The eggplant gets crispy without all the oil, making it a healthier option. Top it with marinara and cheese for a delicious meal that’s easy to whip up!
Ingredients
- 2 medium eggplants
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1 cup marinara sauce
- 1 1/2 cups shredded mozzarella cheese
- Salt and pepper to taste
- Olive oil spray
Instructions
- Prepare the Eggplant: Slice the eggplants into 1/2-inch thick rounds. Sprinkle with salt and let them sit for about 30 minutes to draw out moisture.
- Make the Coating: In a bowl, mix breadcrumbs, Parmesan cheese, Italian seasoning, garlic powder, salt, and pepper.
- Coat the Eggplant: Pat the eggplant slices dry and dip each slice into the breadcrumb mixture, pressing lightly to adhere.
- Air Fry: Preheat the air fryer to 375°F (190°C). Arrange the coated eggplant slices in a single layer and spray lightly with olive oil. Cook for 10-12 minutes, flipping halfway through, until golden brown.
- Assemble: In a baking dish, layer the cooked eggplant slices with marinara sauce and mozzarella cheese. Repeat until all ingredients are used.
- Final Cook: Return the dish to the air fryer and cook at 375°F (190°C) for an additional 5-7 minutes until the cheese is bubbly and golden.
Air Fryer Chocolate Chip Cookies
Making chocolate chip cookies in an air fryer is super easy and fun! You get that perfect crispy edge and gooey center without heating up your whole kitchen. Plus, they’re ready in no time, making them a great treat for any occasion!
Ingredients
- 1 cup all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1/4 cup granulated sugar
- 1/4 cup brown sugar, packed
- 1 teaspoon vanilla extract
- 1 large egg
- 1 cup chocolate chips
Instructions
- Mix Dry Ingredients: In a bowl, whisk together flour, baking soda, and salt.
- Combine Wet Ingredients: In another bowl, cream the butter, granulated sugar, brown sugar, and vanilla until smooth. Beat in the egg.
- Combine Mixtures: Gradually add the dry ingredients to the wet mixture, then fold in the chocolate chips.
- Preheat Air Fryer: Preheat your air fryer to 320°F (160°C).
- Shape Cookies: Scoop tablespoon-sized portions of dough and place them in the air fryer basket, leaving space in between.
- Air Fry: Cook for 8-10 minutes or until golden brown. Let them cool slightly before enjoying!
Air Fryer Nachos with Cheese
Air fryer nachos are a fun and easy snack that everyone loves! Just layer your favorite tortilla chips with cheese, jalapeños, and any toppings you like. In just a few minutes, you’ll have a delicious plate of nachos ready to enjoy!
Ingredients
- 1 bag tortilla chips
- 2 cups shredded cheese (cheddar or your choice)
- 1 can black beans, drained and rinsed
- 1/2 cup diced tomatoes
- 1/4 cup sliced jalapeños
- 1/2 cup sour cream
- 1/4 cup chopped green onions
Instructions
- Preheat your air fryer to 350°F (175°C).
- Layer half of the tortilla chips in the air fryer basket. Top with half of the cheese, black beans, tomatoes, and jalapeños.
- Add the remaining chips and repeat the layering with the rest of the toppings.
- Cook in the air fryer for about 5-7 minutes, or until the cheese is melted and bubbly.
- Remove from the air fryer and top with sour cream and green onions before serving.
Air Fryer Apple Chips
Making apple chips in your air fryer is super easy and a fun way to enjoy a healthy snack. Just slice up your favorite apples, sprinkle a little cinnamon, and let the air fryer do its magic. You’ll have crispy, delicious chips in no time!
Ingredients
- 2 large apples (any variety)
- 1 teaspoon cinnamon
- 1 tablespoon sugar (optional)
Instructions
- Preheat your air fryer to 160°F (70°C).
- Core and slice the apples thinly, about 1/8 inch thick. You can leave the skin on for extra flavor.
- In a bowl, toss the apple slices with cinnamon and sugar if using.
- Arrange the apple slices in a single layer in the air fryer basket.
- Air fry for 15-20 minutes, flipping halfway through, until they are crispy and golden.
- Let them cool before enjoying your homemade apple chips!
Air Fryer Pita Chips with Hummus
Air fryer pita chips are a quick and tasty snack that pairs perfectly with hummus. Just cut pita bread into triangles, brush with olive oil, and season to your liking before air frying until crispy. Serve them warm with your favorite hummus for a delightful treat!
Ingredients
- 4 pita breads
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt to taste
- Your favorite hummus
Instructions
- Preheat your air fryer to 350°F (175°C).
- Cut each pita bread into triangles and place them in a bowl.
- Drizzle olive oil over the pita triangles and sprinkle with garlic powder, paprika, and salt. Toss to coat evenly.
- Place the pita chips in the air fryer basket in a single layer. Air fry for 5-7 minutes, shaking halfway through, until golden and crispy.
- Remove from the air fryer and let cool slightly before serving with hummus.
Air Fryer Breakfast Burritos
Start your day right with these easy air fryer breakfast burritos! Packed with eggs, cheese, and your favorite meats, they’re quick to make and super tasty. Just wrap them up and let the air fryer do its magic for a crispy finish!
Ingredients
- 4 large eggs
- 1/2 cup shredded cheese (cheddar or your choice)
- 4 flour tortillas
- 1 cup diced ham or cooked sausage
- Salt and pepper to taste
- Cooking spray
Instructions
- In a bowl, whisk the eggs with salt and pepper. Scramble them in a pan over medium heat until fully cooked.
- Lay out the tortillas and divide the scrambled eggs, cheese, and meat evenly among them. Roll them up tightly.
- Spray the air fryer basket with cooking spray. Place the burritos seam-side down in the basket and cook at 375°F (190°C) for 8-10 minutes, flipping halfway through, until golden brown.
Air Fryer Banana Bread
Making banana bread in an air fryer is super easy and fun! You get a moist, fluffy loaf with a nice golden crust, all in a fraction of the time. Plus, it’s a great way to use up those overripe bananas sitting on your counter.
Ingredients
- 3 ripe bananas, mashed
- 1/3 cup melted butter
- 1 teaspoon baking soda
- Pinch of salt
- 3/4 cup sugar
- 1 large egg, beaten
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/2 cup chopped walnuts (optional)
Instructions
- In a mixing bowl, combine mashed bananas and melted butter. Stir in baking soda and salt.
- Add sugar, beaten egg, and vanilla extract. Mix well, then fold in the flour and walnuts.
- Pour the batter into a greased loaf pan that fits in your air fryer. Preheat the air fryer to 320°F (160°C) and cook for about 25-30 minutes, or until a toothpick comes out clean.
Air Fryer Frittata with Spinach
This air fryer frittata is a quick and tasty way to enjoy a healthy meal. Packed with spinach and eggs, it’s perfect for breakfast or brunch. Plus, it cooks up fluffy and delicious in no time!
Ingredients
- 6 large eggs
- 1 cup fresh spinach, chopped
- 1/2 cup milk
- 1/2 cup shredded cheese (cheddar or your choice)
- 1/4 cup onion, finely chopped
- Salt and pepper to taste
- Olive oil spray
Instructions
- In a bowl, whisk together the eggs, milk, salt, and pepper until well combined.
- Stir in the chopped spinach, cheese, and onion.
- Spray the air fryer basket with olive oil and pour in the egg mixture.
- Cook at 320°F (160°C) for about 15-18 minutes, or until the frittata is set and lightly golden on top.
- Let it cool for a few minutes before slicing and serving.
Air Fryer Vegetable Samosas
Air fryer vegetable samosas are a tasty and healthier twist on a classic snack. With a crispy exterior and a flavorful filling, they make a perfect appetizer or snack for any gathering. Plus, they’re easy to whip up in no time!
Ingredients
- 1 cup all-purpose flour
- 2 tablespoons oil
- 1/4 teaspoon salt
- 1/4 cup water (as needed)
- 1 cup mixed vegetables (peas, potatoes, carrots)
- 1 teaspoon cumin seeds
- 1 teaspoon garam masala
- 1/2 teaspoon turmeric powder
- 1/2 teaspoon chili powder
- Salt to taste
- Cilantro for garnish
Instructions
- Make the Dough: In a bowl, mix flour, oil, and salt. Gradually add water to form a soft dough. Cover and let it rest for 30 minutes.
- Prepare the Filling: In a pan, heat a little oil and add cumin seeds. Once they crackle, add mixed vegetables, spices, and salt. Cook until the vegetables are tender, then let it cool.
- Shape the Samosas: Divide the dough into small balls. Roll each ball into a thin oval, cut it in half, and form a cone. Fill with the vegetable mixture and seal the edges.
- Air Fry: Preheat the air fryer to 375°F (190°C). Lightly brush the samosas with oil and place them in the air fryer basket. Cook for 15-20 minutes or until golden brown.
- Serve: Garnish with cilantro and enjoy with your favorite dipping sauce!
Air Fryer Veggie Spring Rolls
Veggie spring rolls are a fun and tasty snack you can whip up in your air fryer. They’re crispy on the outside and packed with fresh veggies on the inside, making them a perfect appetizer or light meal. Serve them with your favorite dipping sauce for a delightful treat!
Ingredients
- 1 cup shredded carrots
- 1 cup chopped bell peppers
- 1 cup bean sprouts
- 1 cup chopped green onions
- 1 tablespoon soy sauce
- 1 teaspoon sesame oil
- 1 package spring roll wrappers
- Cooking spray
Instructions
- Prepare the Filling: In a bowl, mix the shredded carrots, bell peppers, bean sprouts, green onions, soy sauce, and sesame oil until well combined.
- Wrap the Rolls: Take a spring roll wrapper and place a spoonful of the veggie mixture in the center. Fold the sides over and roll tightly. Repeat with the remaining wrappers and filling.
- Air Fry the Rolls: Preheat your air fryer to 400°F (200°C). Lightly spray the spring rolls with cooking spray and place them in the air fryer basket. Cook for 10-12 minutes, flipping halfway through, until golden brown and crispy.
- Serve: Enjoy your veggie spring rolls hot with your favorite dipping sauce!
Air Fryer Meatballs in Marinara
Air fryer meatballs in marinara are a quick and tasty meal option. They cook up perfectly, giving you juicy meatballs with a crispy outside. Serve them over pasta or in a sub for a delicious treat!
Ingredients
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped parsley
- 1 egg
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 2 cups marinara sauce
Instructions
- In a large bowl, mix together ground beef, breadcrumbs, Parmesan cheese, parsley, egg, garlic, Italian seasoning, salt, and pepper until well combined.
- Form the mixture into meatballs, about 1 inch in diameter.
- Preheat the air fryer to 400°F (200°C). Place the meatballs in the air fryer basket in a single layer and cook for 10-12 minutes, turning halfway through.
- While the meatballs are cooking, heat the marinara sauce in a saucepan over medium heat.
- Once the meatballs are done, add them to the marinara sauce and let simmer for a few minutes before serving.
Air Fryer Stuffed Mushrooms
Stuffed mushrooms are a tasty treat that everyone loves! They’re easy to make in an air fryer, giving you a crispy outside and a delicious filling. Try this simple recipe for a crowd-pleasing appetizer!
Ingredients
- 12 large mushrooms, stems removed
- 1 cup cream cheese, softened
- 1/2 cup shredded cheese (cheddar or mozzarella)
- 1/4 cup cooked bacon, crumbled
- 2 tablespoons fresh parsley, chopped
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- In a bowl, mix cream cheese, shredded cheese, bacon, parsley, garlic powder, salt, and pepper until well combined.
- Stuff each mushroom cap with the mixture, pressing it down slightly.
- Preheat the air fryer to 350°F (175°C). Place the stuffed mushrooms in the basket and cook for 10-12 minutes, or until golden and bubbly.
Air Fryer Chocolate Lava Cake
Making a chocolate lava cake in your air fryer is super easy and fun! Just imagine cutting into a warm, gooey cake that flows with rich chocolate. It’s perfect for a cozy night in or impressing guests!
Ingredients
- 1/2 cup unsalted butter
- 1 cup semi-sweet chocolate chips
- 1 cup powdered sugar
- 2 large eggs
- 2 large egg yolks
- 1 teaspoon vanilla extract
- 1/2 cup all-purpose flour
- Pinch of salt
Instructions
- Melt the butter and chocolate chips together in a microwave-safe bowl, stirring until smooth.
- In a separate bowl, whisk together powdered sugar, eggs, egg yolks, and vanilla until well combined.
- Stir in the melted chocolate mixture, then fold in flour and salt until just combined.
- Grease four ramekins and pour the batter evenly into each one.
- Preheat your air fryer to 350°F (175°C) and cook the cakes for about 10-12 minutes until the edges are set but the center is still soft.
- Let them cool for a minute before inverting onto plates. Serve warm with ice cream or a drizzle of chocolate sauce!